La Aroma de Cuba Edicion Especial
Released in 2020. Hand crafted by Don Pepin Garcia. Features a high priming Ecuadorian Habano wrapper over-top Nicaraguan long-fillers & binder from the volcanic soils of ‘Isla Ometepe.’ Complex with earth, cedar, white pepper, and a long finish. Med-full
ACID Twenty Connecticut by Drew Estate
This gem hails from Nicaragua with an incredible blend of an Indonesian binder with Nicaraguan long fillers. The wrapper is a light oily, sweet-tipped Connecticut wrapper. Medium in body.
La Aroma de Cuba Pasion
La Aroma adds another tasty cigar to their lineup! Made in Nicaragua at the My Father Factory this Nicaraguan Puro has a unique, dark shade grown wrapper. Notes of cashew, leather and spice. Medium to Full
ACID Krush Classic 5-Tin Sampler (4"x32) - 50 Cigars
One 10 count tin of each: Red Cameroon, Blue Connecticut, Morado Maduro, Gold Sumatra and Green Candela. Each tin contains 10 cigars. Small, 4×32 easy-to-smoke format. Perfect short smoke for the ACID fan.
$83.33 MSRP: $100.00
La Aroma de Cuba Connecticut
La Aroma goes light! A beautiful Ecuadorian Connecticut wrapper covering long-leaf Nicaraguan fillers and binder results in a mellow cigar with notes of buttercream, cashews, and cedar.
ACID Twenty Maduro by Drew Estate
Box-pressed, limited edition from Nicaragua with an incredible blend of an Indonesian binder with Nicaraguan long fillers. A dark, oily, sweet-tipped Mexican San Andres wrapper. Med.
La Aroma de Cuba
93-rated. Precision blending of the finest Nicaraguan long leaves leads to a consistent medium-bodied profile. Cuban-seed fillers are masked with a Connecticut Broadleaf wrapper for a rich experience that's earthy and zesty.
La Aroma de Cuba Mi Amor
95-rated. Mexican Cuban-seed wrapper from San Andres hides a bold blend of Nicaraguan long leaves. Earthy with a touch of sweetness and notes of spices and espresso. Complex, medium-full.
La Aroma de Cuba Reserva
93-rated. A Cuban-seed Mexican San Andres OScuro wrapper conceals a well-aged array of Nicaraguan long filllers. Hickory and almond notes transition to dark cocoa and earth. Complex, spicy, yet balanced. Full.